Menu

Pulled Pork Sandwich or Wrap – $7
Hickory smoked pork shoulder with house rub on a fresh Oliver’s Bakery bun or tortilla and topped with choice of 4 sauces and homemade slaw.
Rib-Tips – $8 Half-Pound $15 Pound
Taste temping rib-tips served with KC Sweet and Spicy sauce or “dry”. Something you’ll be sure to write home about – or maybe not and have more ribs for yourself!
Bar-B-Q Baked Beans $3 – $4
Smoky, Spicy and Sweet – baked beans slow cooked over hickory wood.

Ask about the PORK SHOULDER PICNIC – an 8 pound shoulder smoked to mouth-watering perfection and ready to pull! Includes fresh buns, coleslaw and four house-made sauces. Serves 12. Prior notice required. $50
***Add RIB-TIPS and BEANS for a complete PIG OUT PARTY! $95
(3lbs rib-tips – 12 small portions Bar-B-Q beans)

Texas Brisket and Chicken Sandwiches served on occasion – check out houseofhog.ca for specials.

House-made BBQ Sauces

South Carolina Mustard – a favourite – sweetness and tang with some kick too!
North Carolina Red – traditional tomato vinegar sauce from the Tar Heel State.
Kansas City Sweet and Spicy – take your everyday store bought “BBQ” sauce and notch it up about a hundred times, that’s true Kansas City sauce!
Alabama Great White – from pit master Big Bob Gibson in Decatur, Alabama. Great on most everything. This peppery mayo-based stuff is so good it actually makes cardboard taste good!!!
  • Barbeque is not a Verb
    "You do not barbeque meat;
    you smoke it until it becomes barbeque"
    Hammer's House of Hog, inspired by the authentic barbeque traditions of the American South, brings the mouth-watering tastes of real BBQ to the Okanagan. Respecting time-honoured practices, all of our cuts of meat are slow cooked with hickory wood.
    The only way to do it - LOW and SLOW !
    Be sure to get your PIG OUT card - Buy 10 pulled pork sandwiches, get 1 free!